The biddies explore the phenomenon of cult wine. While there are cult wines from around the world, the phenomenon is thought to have started with Californian wines, primarily California cabs....

Also entitled “How to Steal Fancy Wine from Restaurants and Warehouses”… the biddies detail some more ridiculous and incredible wine heists from recent years, including one from famous Californian restaurant...

The biddies discuss what it takes to steal $5 Million worth of wine and lay out the details of some of history’s biggest wine heists. Tune in to hear all...

Re-run of episode 83 in honor of Derby Day: The biddies explore a classic cocktail and Kentucky Derby favorite: the mint julep. It turns out there’s a lot more to...

The biddies turn to the liquor made from wine (some of the time): brandy. Tune in to learn about the difference between a cognac and an armagnac and some other...

The biddies take another stop on the passport tour to discuss more delicious red wine and possibly the first traditional method fermented sparkling wine. Together Languedoc and Roussillon produce one-third...