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Episode 150: How Prohibition and Bootlegging Made the Mob

The biddies take a little detour from their noble grapes series to discuss how prohibition and illegal alcohol to the American public basically made the mob. Tune in to learn...

Episode 149: Merlot In-Depth

The biddies continue their tour of the noble varieties with merlot. Merlot produces very smooth wine which is often blended with other varietals to lessen any harshness. It’s featured in...

Episode 148: Sauvignon Blanc Close-Up!

The biddies profile a favorite white noble variety of theirs: Savvy B! Learn about the differences in Sauvignon Blanc from different countries and why this crisp white is a perennial...

Episode 147: All About Pinot Noir

Pinot Noir is a food friendly, versatile grape that is also kind of a b*tch to grow. The biddies dive into what you can expect from Pinot Noir from Burgundy,...

Episode 146: Adaptogens and Mocktails for Damp January

If you’re looking to cut back on alcohol for damp (or dry) January, we’ve got you covered! The biddies dive into a little bit of dry January’s history before sharing...

Episode 145: A Favorite Budget Sparkler: Gruet

The biddies dive into the story behind Gruet – an American-made champagne-method sparkling wine, and the state with the longest winemaking history in the United States: New Mexico. Need lots...