Pivoting back to the spirits world, the biddies dive into the gin craze. Briefly touched on in our first gin episode, the gin craze took England by storm in the...

The biddies dive into the concept of terroir and why it helps to create interesting wines with a story with Mari Jones, President (of Fun!) at Emeritus Vineyards in California....

The biddies take a detour back into barware as they discuss the practice of decanting. Who knew you could talk The perennial question strikes again – what wine should you...

The biddies take a detour back into barware as they discuss the practice of decanting. Who knew you could talk about pouring liquid from one vessel into another for 30...

After talking about some fun spirits that you might include in your home bar last week, the biddies decided to take a closer look at absinthe. It turns out that...

The biddies realized that some of our listeners appreciate the harder things in life – spirits. They’ve decided to take a bit of a break from wine after being disappointed...

After the full episode on wine fraud and forgery, the biddies watched the documentary “Sour Grapes” discussing Rudy Kurinwan and his operation behind pumping the elite wine collectors market with...

Moving into the shadier side of the industry, the biddies discuss some of the biggest counterfeit and fraudulent wine sales in recent history starting with the Jefferson Bottle in 1985...

The biddies do some research on the first wine stud Pliny the Elder, who had been referenced in many past episodes, only to find out that he was not so...

The biddies take on Tuscany in this final episode of the Italy Passport Tour. World-renowned for delicious Italian wines, this region was literally known as the ‘land of wine’ in...