The biddies finally get the hang of France and have really stepped up their pronunciation game. Thankfully, it happened just in time to dive into the iconic wine region of...

Burgundy is arguably one of the best known wine regions in the world and maybe only second to Bordeaux in France (who knows – it’s a toss up with Champagne)....

Arguably the black sheep of the French winemaking regions – due to a few things the biddies cover in the episode – is Alsace. This region is Calla’s personal favorite...

The biddies couldn’t avoid it any longer. They return to Europe with the first episode in an in depth series on French wine making regions. The Loire Valley is known...

The biddies finish out the Pacific Northwest of the United States with Oregon – known for its Pinot Noir and stellar Alsatian style white wines. From the early day Pinot...

Second in line for the US wine tour is the second largest wine producing state, Washington. The biddies are lucky to host close friend Walter Zamora, who has long worked...

Rounding out the basics of California wine culture, the biddies look at the different appellations in this state. In addition, they discuss a few more important grape varietals that have...

To kick off the new season, the biddies turn to domestic wines on the next leg of the passport tour (even if we don’t need a passport to get to...

The biddies introduce two new wine studs to the podcast to talk about how to make wine at home for fun and personal consumption. Both from Tucson, Arizona Josh is...

The biddies return to Austria for the last segment of this first passport tour. Austria shares some similar labeling laws to Germany but even with more restrictions due to a...