Second in line for the US wine tour is the second largest wine producing state, Washington. The biddies are lucky to host close friend Walter Zamora, who has long worked...

Rounding out the basics of California wine culture, the biddies look at the different appellations in this state. In addition, they discuss a few more important grape varietals that have...

To kick off the new season, the biddies turn to domestic wines on the next leg of the passport tour (even if we don’t need a passport to get to...

The biddies introduce two new wine studs to the podcast to talk about how to make wine at home for fun and personal consumption. Both from Tucson, Arizona Josh is...

The biddies return to Austria for the last segment of this first passport tour. Austria shares some similar labeling laws to Germany but even with more restrictions due to a...

The biddies take a break from Europe and head back down to South America where they focus on another country built on French varietals – Chile. Like Argentina with Malbec,...

Portugal –  much like Spain, much like Greece, much like Italy – has hundreds of indigenous varietals not found elsewhere. Did the biddies try to simplify this episode by specifically...

Spain is another country that can’t be condensed into one episode – not saying any of the great wine making regions only deserve 30 minutes – but Spain is similar...

With most of our passport tour, the biddies have focused on regional varietals, styles, and the history behind how the country became known as a wine region. With Germany, they...

New Zealand is extra special to one biddie – Calla – who had the opportunity to work for a winery located there. Both the biddies though find that New Zealand...