We did our encore edition of red noble grapes and now it’s time to talk about the white noble varietals. These three grape varietals are agreed upon as being able...

The biddies chat with William Allen and Karen Daenen of Two Shepherds. Located in Sonoma County, Two Shepherds focuses on artisanship and quality without excessive manipulation. This mostly means they...

The biddies make an encore visit to the Judgement of Paris, which started off as something of a publicity stunt, but turned into a pivotal moment in winemaking history. Tune...

The biddies dive into the red noble grape varietals. Whether you’ve heard there are three, four or twenty red noble grapes, the biddies discuss the three that are most agreed...

What makes a wine white or red? What’s the difference between rose and orange wine? What even is an orange wine? The biddies revisit the basics by breaking down these...

Is there a difference between champagne and sparkling wine? Prosecco vs. Cava? The biddies revisit a favorite topic – bubbles! They revamp episode #2 to include more kinds of bubbles....

Stressed about wine pairings and order of drinking and selecting the best wine at the restaurant? Don’t sweat it! Wine is meant to be enjoyed and in this episode, the...

The biddies dive into the story of Count Agoston Harasthy who has appeared in several episodes and is sometimes referred to as “the father of California wine”. He also founded...

The biddies head to Japan to discuss sake! A wine made from rice with many styles, the biddies do their best to not completely butcher Japanese (and fail, of course)....

The biddies explore American binge drinking around the Thanksgiving and some strategies to not be the drunken Uncle at your family table. PSA, don’t drink and drive. And be nice...