The biddies launch (a little belatedly) their first minisode (portmanteau of miniature and episode -it’s a thing!) with Dom Perignon. Spoiler alert: the guy didn’t even like champagne. Tune in...

The biddies are bitter. Well, that’s only a little true. Mostly we meant that we love bitter things and this episode is about all things booze that tends towards the...

The biddies are giving you two spirits studs for the price of one by introducing bartenders Chris Dunsmoor (@rhymeswithchris) and Loran Bush (@hattricks17) on this episode. There are, essentially, six...

Scotch is from Scotland. Don’t worry the biddies talk about more than just that in this week’s Scotch episode. Known for their peat usage, Scotch has a long history and...

The biddies dive into the agave-based spirits of tequila and mezcal. This one’s a mess, but that’s to be expected. In between tequila-inspired stories, learn how these Mexican spirits are...

Be careful, the biddies cannot get enough of gin so they are extra excited about this episode. When it comes to gin, it is defined by juniper berry as the...