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Episode 123: Wine Heists, Part 1

The biddies discuss what it takes to steal $5 Million worth of wine and lay out the details of some of history’s biggest wine heists. Tune in to hear all...

Episode 122: All About Mint Juleps

Re-run of episode 83 in honor of Derby Day: The biddies explore a classic cocktail and Kentucky Derby favorite: the mint julep. It turns out there’s a lot more to...

Episode 121: Brandy

The biddies turn to the liquor made from wine (some of the time): brandy. Tune in to learn about the difference between a cognac and an armagnac and some other...

Episode 120: One-Third of French Wine Comes From Languedoc-Roussillon

The biddies take another stop on the passport tour to discuss more delicious red wine and possibly the first traditional method fermented sparkling wine. Together Languedoc and Roussillon produce one-third...

Episode 119: Delicious Red Blends from Rhone, France

The biddies continue the passport tour in the Rhone region of France where delicious red blends (and more!) abound. Home to Chateauneuf de Pape and plenty of other delicious red...

Episode 118: Wine from Jura, France (Passport Tour)

The biddies head over to the Jura region of France to drink delicious bubbles and learn more about this little region along the Swiss border. Tune in to learn about...